Sandwich Recipe

The sandwich takes shape in numerous forms around the world - inside a pita, between sliced bread, in buns and baguettes, and including any meat, vegetable, condiment, and sauce known to man. Within the last century, the sandwich has become a staple for all households, and we enjoy its many variations for breakfast, lunch, and dinner. To read more about sandwiches click here or to view a sandwich recipe click a link from the list below:

• BLT Burger
• Cherry Chicken Croissant
• Classic Grilled Cheese Sandwiches
• Egg Salad Sandwich
• Goat Cheese and Cucumber Sandwiches
• Grilled Cheese with Fontina and Pancetta
• Italian Beef Sandwich
• Lox Bagel Sandwiches
• New Orleans Shrimp Po'Boy
• Pesto Chicken and Smoked Mozzarella Sandwich
• Pizza Sandwich
• Pulled Pork Sandwiches
• Savory Skirt Steak and Bell Pepper Sandwich
• Summer Tea Sandwiches

More Food & Cooking Resources:

• Bagel Recipes - Toasted savory breakfast rings.
• Bread Machine Recipes - Make your own loaves at home.
• Brioche Recipes - Rich and tender French bread.
• Burrito Recipe - Filled tortillas found in Mexican and Tex-Mex cuisine.
• Carrot Soup - Directions for preparing a delicious carrot and coriander soup.
• Catfish Recipes - A variety of interesting ways to cook this delicious fish.
• Crepe Recipe - Thin pancakes from French cuisine.
• Fondue Recipe - Share cheese, chocolate and many other variations.
• Garlic Recipes - Delicious uses for this pungently flavored vegetable.
• Ground Beef Recipe - A variety of culinary uses for beef mince.
• Hamburger Recipes - Variety of sandwiches and other uses for burger meat.
• Hummus Recipes - Tasty spread worthy of any dining experience.
• Lettuce Recipes - Crisp healthy green vegetable.
• Onion Recipes - One of the most commonly used vegetables in the world.
• Pork Roast Recipe - Many variations on this classic main meal.
• Pudding Recipes - A variety of sweet desserts.
• Risotto Recipe - Italian dish made by cooking short grain rice in a large amount of broth.
• Roast Turkey - Directions for cooking this holidays favorite.
• Spinach Recipes - Leaf vegetable rich in iron and calcium.
• Stroganoff Recipe - Beef dish with sautéed mushrooms and onions.
• Tuna Recipes - Tasty pink fish.

About Sandwiches

The beloved sandwich dates back to Neolithic times, when our ancestors are said to have tucked meat and herbs between flatbread as a mainstay meal. In the Middle Ages, stale bread was actually used as a serving plate, and by eating the food upon these "plates", a sort of medieval sandwich was born. It wasn't until the 19th century that the sandwich made its way into the diet of the aristocracy, and in this era, dainty classics such as the tea sandwich came to be.

Today, the sandwich takes shape in numerous forms around the world - inside a pita, between sliced bread, in buns and baguettes, and including any meat, vegetable, condiment, and sauce known to man. Within the last century, the sandwich has become a staple for all households, and we enjoy its many variations for breakfast, lunch, and dinner.